Environment Roundup
Coral reefsare disappearing even faster than once thought, and earthworms are wiping out native species.
Coral reefsare disappearing even faster than once thought, and earthworms are wiping out native species.
Biodiversity better for human health; SARS came from people who ate civet cats; eating bats causes neurological disorder in Guam
The antibacterial compound Triclosan converts into a dioxin, which is toxic to plants and animals.
Cheap coffee is bad for environment; and researchers can track household wastewater by looking for caffeine in streams
Replanting cultivated seed of natural grasses best for keeping out invaders on disturbed land
Wild tobacco plants pick up hormones produced by sagebrush and develop defenses against herbivore attack.
Lyme disease is spread to ticks by white-footed mice, which thrive in deforested areas
Drugs from sea sponges, wound-healing oxygen and a sunscreen made from white tea extract
Storing carbon dioxide underground could help environment -- removing CO2 and recovering natural gas
Increase in number of households harm the environment more than increasing populations
Pasta is being used to model earthquake faults, and the mystery of a disappearing lake is solved.
Phenolics were thought to prevent herbivory, but may have many roles, including sun protection
Diatoms use their glass shells to soak up carbon dioxide, thus keeping it out of the atmosphere.
Voles can chew up rabbitbrush, making room for native grasses to return to Southwest
Better fishing strategies, how geckos stick to smooth surfaces, and the rare blooming of the smelly corpse plant
Worries about vietnamese nuclear worms, imported as bait, becoming a new invasive species